Quincy Lab 21-250ER Bench Oven, Digital, 7.0CF, Max. Temp. 149C/300F

Oven Max Temperature:
Oven Chamber Size:
7.0 cu.ft. / 198 L

Price $1,709.88
Est Delivery in 4+ weeks after ordering

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The Forced Convection Bench Oven features a compact size for efficient operation and smaller footprint, and has 1in (25mm) wall insulation. A PID Microprocessor Controller with digital display features greater uniformity, repeatability and resolution. This model maintains uniform temperature accurate to ±1% of full range via a special fan and air transfer plenum. A dual range °F/°C dial thermometer is mounted in the door, and a lighted on/off rocker switch is provided. Oven includes two adjustable shelves.

This model is forced convection with incolloy sheathed heating elements, double-wall steel construction, corrosion resistant interiors, and a baked hammertone exterior finish.  In addition, it has a gasketed double door with high impact cool handles, and 2in (51mm) of high-density, mineral wool insulation. Two adjustable chrome plated shelves and a grounded 6ft (1.8m) cord with plug are included. Control is by digital thermostat. Electrical components are 50/60Hz, single phase, and are UL listed and CSA approved.

Capacity: 7 cu. ft. (198L)

Temperature Controller: Solid State Digital

Maximum Temperature: 300°F (149°C)

Overall Dimensions: 33"x36"x24" (WxDxH)

Chamber Dimensions: 26"x24"20" (WxDxH)

Electrical Requirments: 110V/60Hz/8.75A

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